Monday Munchies...
Today's recipe is for the easiest and one of the best strawberry pies I've ever tasted! I still can't get over how easy it is! I will admit, it's on the sweet side, so if you like it more tart, I would experiment with the amount of sugar that goes into the filling. The recipe is from cooks.com. Let me just tell you, I got lucky on this one!
1 c. sugar
3 tbsp. cornstarch
2 c. crushed strawberries
1 tbsp. lemon juice
1 tbsp. sugar
2 c. fresh whole strawberries
1 9" pie shell, baked
Whipped cream
Combine sugar, cornstarch and crushed berries in a saucepan.
Cook over direct heat and stir constantly until thick and smooth.
Remove from heat, stir
in lemon juice and let stand until cool.Sprinkle 1 tablespoon of
sugar over cooked pie shell.
Pour 2 cups whole strawberries over that,
cover with cool strawberry mixture, let stand about 4 hours.
Top with whipped cream.
I just couldn't resist.....
Ooh yummy!
ReplyDeleteIs is so great, and super easy! It's a go to dessert for me!
DeleteStrawberry fudge and strawberry pie? I think you like strawberries!!! I hope I can find a strawberry patch/farm to take the kids to this summer. How fun would that be?!
ReplyDeleteHa-I didn't even think of that! The fudge actually ended up being just white chocolate because I couldn't find strawberry frosting, but yes, I do love strawberries! Especially when they come into season! Hope you're feeling well!
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